Food and nutrition insecurity impact people across the world, including populations in both
urban and rural areas of the United States. Food insecurity and its dimensions – access,
availability, utilization and stability – often impact low-income, minority, or geographically
isolated populations. Yet the issue remains invisible due to the distance many people have from
this insecurity. Working with the Food and Nutrition sub-committee of the Green County
Healthy Communities Coalition (GCHCC), we...
Metrics
- University University of Wisconsin - Madison
- Program UniverCity Year
- Sustainable Development Goals 02 Zero Hunger
- Population Type Low Income
- Focus Areas Equity
- Discipline Population Health Sciences
- University Department Public Health
- Lead Local Gov / Community Partner Org Name Green County